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Ingredients

170 g
3 Piece(s)
110 ml
300 g
200 g
1 Teaspoon(s)

100 g

Preparation

  • Preparation time: 10 min
  • Cooking time: 40 min
  • Total time: 50 min

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Nutritional values for the recipe

Average nutritional values per 100 g
Calorific value 306 g
Fat 17.4 g
Carbohydrates to be credited 30.08 g
thereof sugar 6.7 g
Dietary fiber 1.7 g
Protein 6.4 g

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